Tea House Times -- Nutterly, makers of the naturally gluten-free Cookie Snap, awed Coffee Fest goers in Anaheim last month with their three nutty flavors - Almond, Hazelnut, and Pistachio - now available in a single serving size.
Co-Founders Lisa Ciraldo and Peter Robinson captured the first place trophy for Best New Product and brought it home to their headquarters in Steamboat Springs, Colorado.
Nutterly has a simple approach to their Cookie Snap recipe; with just a handful of ingredients - nuts, cane sugar, egg whites, and salt - a delicious allergy-friendly treat is yielded.
This gluten-free and dairy-free snack pairs perfectly with a cup of coffee in the morning, mid-day when you need to refuel, or as an after-school snack. You can experience the Nutterly Cookie Snap at retailers around the country, or by ordering online at Nutterly.com.